Tag archive for all recipes - page 5

brunch reTREAT recipes: Bacon, Onion & Cheese Muffin Delights

So if you are continually in search of the perfect crowd pleasing appetizer, as I am, I have got a doozy of a recipe for you. I first tried these little delicacies at a New Year’s Eve party two years ago, where I promptly exhibited…

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Brussel Sprout and Lemon Risotto

Much like a bear languidly shuffles its way out of its cave, brushing off a long winter’s slumber…blinded by the light of spring, so does this girl. Albeit, my cave is a comfy apartment in the the bustling heart of DC, so I have much…

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brunch reTREAT recipes: Cheesy, gooey, deliciousness…

In honor of 2011 National Grilled Cheese month (I kid you not), I have decided to pay homage to this tasty little staple, engrained in every red-blooded American’s diet.  And, as if a whole month of tribute isn’t enough, these crazy kids out in Los…

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Hummus with Preserved Lemons

Food culture has come a long way in a short time, at least in my experience. One of my favorite snack time foods? Hands down its that creamy, beany, flavorful goodness that is hummus. I recall, somewhere between my sophomore and and junior year of…

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Pao De Queijo (Brazilian Cheese Bread)

These scrumptious little treats look like my idea of heaven. They remind me of the breads I used to buy and munch on en route to my apartment on Sullivan Street in Manhattan.  This bready treat was always a bright conclusion to many a busy…

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Short Rib Ragu with Papardelle and Pecorino Romano Cheese [recipe]

For me, cooking is all about the process. It soothes and relaxes me to wake up on a Saturday or Sunday morning and stroll into the kitchen to arrange my ingredients for a day of slow paced, home cooking made with care and patience. Well,…

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Two Minute Chocolate Nutella Mug Cake [recipe]

We have all been there. The home-run stretch to a long day…when your stomach emits that primal growl to let you know that it wants something sweet, and will accept no substitutes. Well, this tasty little treat is the perfect little serving size that only…

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brunch reTREAT recipes: Grits, Cheese & Onion Souffles

Every so often, I come across a recipe that makes me feel as voracious as my bulldog Cooper when my Mom puts the food dish down for dinner. This recipe courtesy of The Nesting Project and Bon Appetit is no exception. It sounds like the…

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Delightful Apricot Almond Shortbread Bars

Recipe: Apricot Almond Shortbread Bars Contributed by: Bon Appetit (2005) and The Merry Gourmet Summary: Pure shortbread deliciousness. Ingredients 1 cup peach-apricot or apricot preserves 1 1/2 tablespoons orange juice 1 cup (2 sticks) unsalted butter, at room temperature 3/4 cup sugar 2 cups (280…

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Mini Mexican Casseroles

Recipe: Mini Mexican Casseroles Contributed by: My friend Beth Klein, founder of Beth’s Journey. Written as original content for Yolo Health Revolution, where Beth is a regular contributor. Thanks for the delicious idea! Summary: Corn tortillas are a staple in my kitchen. I ALWAYS have…

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