Archive for Vegetarian

Creamy Butternut Squash, Carrot and Apple Soup

Its that funny time of year again that straddles between the tail end of winter and the emergence of spring. With the seasons and temperature changing from peaks to valleys with seemingly each hour, I find myself at times in a conundrum about what I…

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Brown Rice Salad with Apples, Walnuts, Cherries, Peas with Garlic Miso Dressing

So, in an effort to thwart the effects on my body from my last indulgent recipe for Loaded Baked Potato Soup, I am opting to share a recipe that is on the lighter and healthier side to start this week off. This also comes on…

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Crispy Garlic & Herb Stuffed Brussels Sprouts

It somewhat saddens me to say that for my entire adult life, I hadn’t tried a brussels sprout until about a year or two ago. My reasoning, as far as I can conclude, is that I was perhaps scarred by tales of the horrors of…

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San Francisco Garlic Fries

So, my brother has once again sent me a fantabulous recipe to share via my blog. I think I am slowly turning him into my assistant with all of the glorious treats he has unearthed for me in the past month. All part of my…

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Hummus with Preserved Lemons

Food culture has come a long way in a short time, at least in my experience. One of my favorite snack time foods? Hands down its that creamy, beany, flavorful goodness that is hummus. I recall, somewhere between my sophomore and and junior year of…

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Marinated Red Pepper Dressing [Recipe]

Recipe: Marinated Red Pepper Dressing Summary: A delicious, flavorful, healthy and EASY dressing to make for your everyday salad. Ingredients Whole, red bell pepper(s)-raw Balsamic vinegar of your choice (such as Modena) Olive Oil of your choice (such as Colavita) Fresh basil leaves Fresh chopped…

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