Archive for Brunchy Goodness - page 2

brunch reTREAT recipes: Parmesan Egg & Garlic Crostini with Baby Romaine Salad & Bacon Vinaigrette by Antonia Lofaso

Since I seem to be in a Top Chef sorta mood this week, kicked off by the recipe for Graffiato’s Pepperoni Sauce a few days back, I thought I would keep the love alive for the show’s unbeknownst cousins, Antonia Lofaso and Mike Isabella. In…

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Tasty Corn Dog Muffins

Ya know, just when you think you can’t be surprised by the little things, something comes along to turn that theory on it’s ear. When I saw this recipe on Recipe Girl’s blog, it blew my mind…pow! Such a simple idea, so easy to make,…

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Warm Apple Cranberry Crisp

I am not usually the most enthusiastic when it comes to desserts, but this time of year brings along with it one of my favorite sweets…apples! And no, I am not referring to the next generation iPhone mania that is sweeping the nation today. I…

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brunch reTREAT recipes: Warm Goat Cheese Crepes and Homemade Fig Jam

So, as promised, another delightful recipe to use those delicious figs as we lead into the crispy, fall weather. These crepes are just delicious and they are the perfect savory addition to a Sunday brunch as an alternative to the traditional French toast. I can’t…

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Crispy Prosciutto Wrapped Medjool Dates with Creamy Goat Cheese Filling

So, not sure when or why this happened (though I suspect it was from my recent “vacation” to Williams-Sonoma), but I have been slightly obsessed with recipes for dates and figs. This was also helped along by a GORGEOUS selection of figs on sale at…

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San Francisco Garlic Fries

So, my brother has once again sent me a fantabulous recipe to share via my blog. I think I am slowly turning him into my assistant with all of the glorious treats he has unearthed for me in the past month. All part of my…

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Grilled Pork Tenderloin with Cherry Salsa

MmMmmmm. My brother passed along this little gem today and I had to share it! From the latest and greatest June Issue of Bon Appetit. I can’t wait to make this for myself, especially now that cherries are in perfect season. That said, as fast…

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Two-Bite Shrimp Pancakes & Satsuma Relish

Every time the fresh, airy breezes of spring roll around, and the greenery comes to life again, I start craving the tastes of summer…light, fresh dishes…usually packed with fresh fish, tender veggies, and fine white wine. MMM! Doesn’t get better, to me at least. This…

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Derby Days Breakfast Buttercups

If you are anything like me, for a special occasion like the Kentucky Derby, you are ready to kick off the festivities early. Here is a delightful little brunch item to start the day off right that is sure to please your guests and coat…

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Off to the Races! Cooking with Bourbon for the Kentucky Derby

Well, the season is upon us. The leaves are sprouting, birds are chirping, the flowers are in bloom, and your guests are donned in seersucker suits and and outrageously embellished hats, laughing and cheering in their Sunday best whilst getting tipsy on Bourbon. This can…

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